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Origin: Phoenix Mountain, Guangdong, China
This tea is also called Phoenix Oolong. The leaves are coiled by hand to create an exceptional tea giving a golden orange infusions; clean, sweet refreshing flavor and a fruity aroma. Each infusion delivers a subtle different taste. 1. Water temperature of 95 C 2. Servings for 250 ml - 1 table spoon 3. Brew for 20 seconds 4. 3 - 4 infusions |
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